ASTM F857-96 - 10.3.2002
 
1. Scope

1.1 This specification covers manually fed, spray-type, stationary rack, automatically controlled, commercial dishwashing machines.

1.2 The values stated in inch-pound units are to be regarded as the standard. The SI values given in parentheses are provided for information only.

 
2. Referenced Documents

ANSI S1.13

Methods for the Measurement of Sound Pressure Levels

F760-93(2017)

Standard Specification for Food Service Equipment Manuals

NFPA No. 70

National Electrical Code

NEMA MG-1

Motors and Generators

F1696-20

Standard Test Method for Energy Performance of Stationary-Rack, Door-Type Commercial Dishwashing Machines

F861-14a(2019)

Standard Specification for Commercial Dishwashing Racks (Includes all amendments and changes 11/27/2019).

A29/A29M-23

Standard Specification for General Requirements for Steel Bars, Carbon and Alloy, Hot-Wrought

A167-99

Standard Specification for Stainless and Heat-Resisting Chromium-Nickel Steel Plate, Sheet, and Strip

A276-13

Standard Specification for Stainless Steel Bars and Shapes

A436-84(2020)

Standard Specification for Austenitic Gray Iron Castings

A554-21

Standard Specification for Welded Stainless Steel Mechanical Tubing

A582/A582M-22

Standard Specification for Free-Machining Stainless Steel Bars

B43-20

Standard Specification for Seamless Red Brass Pipe, Standard Sizes

B75-02

Standard Specification for Seamless Copper Tube

B127-19

Standard Specification for Nickel-Copper Alloy Plate, Sheet, and Strip

OSHA Title 29

Code of Federal Regulations (CFR) Chapter XVII, Part 1910